Dark Chocolate Oat Cookies

Yields1 Serving
 1 cup Dark Chocolate, Broken
 2 cups Kölln Oat Crispies Classic
 Shredded Coconuts
1

Place a Pyrex bowl over a pan of simmering water (water bath).

2

Add the chocolate and cook, stirring with a spatula until the chocolate melts.

3

Add the Oat Crispies Classic and stir well until oats are fully incorporated and coated with chocolate.

4

Let it cool.

5

Using the ice-cream scoop, drop cookies onto a plate, spaced well apart.

6

Sprinkle the tops with coconuts.

7

Let sit until firm. Serve.

Nutrition Facts

Amount Per Serving
Calories 847.5
% Daily Value *
Total Fat 72.3g112%
Total Carbohydrate 227.9g76%
Protein 23.89g48%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Ingredients

 1 cup Dark Chocolate, Broken
 2 cups Kölln Oat Crispies Classic
 Shredded Coconuts

Directions

1

Place a Pyrex bowl over a pan of simmering water (water bath).

2

Add the chocolate and cook, stirring with a spatula until the chocolate melts.

3

Add the Oat Crispies Classic and stir well until oats are fully incorporated and coated with chocolate.

4

Let it cool.

5

Using the ice-cream scoop, drop cookies onto a plate, spaced well apart.

6

Sprinkle the tops with coconuts.

7

Let sit until firm. Serve.

Dark Chocolate Oat Cookies

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