Oat Banana Cupcake

Yields1 Serving
 2 Ripe Bananas
 2 Eggs
  cup Honey
 1 tsp Cinnamon Powder
 1 tbsp Baking Powder
 2 cups Kölln Oat Flakes with Chocolate
1

Mash the bananas in a bowl until soft.

2

Add the eggs, honey, cinnamon, baking powder, and Oat Flakes with Chocolate and mix well to combine.

3

Using the ice-cream scoop, spoon the mixture into the cups of the muffin tin evenly.

4

Sprinkle the top with Oat Flakes with Chocolate.

5

Bake in the oven on 170°C, about 13 – 15 minutes.

Ingredients

 2 Ripe Bananas
 2 Eggs
  cup Honey
 1 tsp Cinnamon Powder
 1 tbsp Baking Powder
 2 cups Kölln Oat Flakes with Chocolate

Directions

1

Mash the bananas in a bowl until soft.

2

Add the eggs, honey, cinnamon, baking powder, and Oat Flakes with Chocolate and mix well to combine.

3

Using the ice-cream scoop, spoon the mixture into the cups of the muffin tin evenly.

4

Sprinkle the top with Oat Flakes with Chocolate.

5

Bake in the oven on 170°C, about 13 – 15 minutes.

Oat Banana Cupcake

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